Nature’s Best Superfood & Antioxidant — Spirulina & Astaxanthin 

Check out my broadcasts Is Inflammation Getting the Best of You? and Using SuperFoods & A Positive Attitude As Medicine

Get a FREE e-Book & 25% DISCOUNT on these products below using the code VIBRANT — Details

Want better skin, vision, digestion, and memory, as well as reduced wrinkles and inflammation and joint pain? This info on Astaxanthin is below. Also, click HERE to read "The Skinny on Astaxanthin" — the most powerful antioxidant.

For a testimonial from one of my clients on how these two Hawaiian products changed her life, click HERE.

Organically Grown & All-Raw Spirulina 

A powerful superfood and multivitamin supplement extraordinaire, created by the renowned company, Hawaii-Nutrex, Spirulina has been scientifically studied for decades. An amazing food, it would benefit your entire family, including your pets. I have been taking Spirulina for over 35 years and know that it’s one of the reasons I am vibrantly healthy and have never taken any prescription medication in my life. As a teenager, I learned about Spirulina from my grandmother and I have taken it ever since.

In the book Spirulina: Nature’s Superfood by Kelly Moorhead, Bob Capelli, and Gerald R. Cysewski, PhD, I was fascinated to learn in more detail how this nutrient-dense naturefood detoxifies and rejuvenates the body from the inside out, head to toe, no matter one's age. Specifically, it helps regulate blood sugar, blood pressure and cholesterol; alleviates pain from inflammation and delivers antioxidant activity to ward off life threatening diseases like cancer, Alzheimer’s heart disease and stroke; protects the liver and kidneys and removes radiation from the body; improves the immune system, alleviates allergies, defends against many different viruses; helps your eyes and brain; eases depression; supports weight loss; increases friendly flora in the intestines and improves digestion; and so much more. It’s an ideal nutritional supplement for all lifestyles with a history of scientific experiments and clinical trials and is easy to take in a tablet or powder form. I bet I have your full attention now.

On my website, it's rare for me to recommend a superfood with such zeal and fervor, or to suggest that everyone in your family take this nutritional supplement. But that’s just what I am doing.

An Organically Grown, All Raw Product From Nature

WEIGHT LOSS: It's my favorite whole-food supplement for anyone wanting to lose weight and say good-bye to unhealthy eating habits. In my 90-day clinical study with over 100 men and women, we discovered that Hawaiian Spirulina (when taken daily) helps... curb the appetite, eliminate carb and junk food cravings, preclude overeating, and support weight loss to the tune of between 1-3 pounds weekly when taking 1-2 teaspoons of the powder daily (morning and afternoon) or the equivalency in tablets (6-12 tablets) of the Hawaiian Spirulina Pacifica. If you are under lots of stress daily, then take a second teaspoon in the afternoon, as I do quite frequently. Six tablets is 3g of this product. (Each participant also added in a 30-minute walk daily.) Click HERE for product information. 

As you read further, you'll also find out how to get a 25% discount on your order of Spirulina using the special code VIBRANT. This discount offer expires soon I encourage you to start with a three-month supply so you don't run out after 30 days. While you’ll notice positive changes in energy, mental clarity, and eating habits in only hours and days of taking Hawaiian Spirulina, the true magic happens in one season (90 days). Across the board in my clinical study, all of the participants marveled at how much better they felt and looked within the season. Everyone commented that people kept asking them what they were doing to look so healthy and radiant. These are the kinds of comments we love to get. Needless to say, they all have continued taking this Spirulina daily.  At the end of my clinical study, we had a Spirulina potluck party and everyone brought dishes made with Hawaiian Spirulina and we all exchanged recipes.

Call to request a free sample using the code VIBRANT.

And with each telephone order/purchase of Hawaiian Spirulina or Hawaiian Astaxanthin highlighted on this page, just for the asking, you will receive a gift copy of my internationally popular, 95-page, full color eBOOK entitled The Curative Kitchen ($20 value FREE). Click HERE for details. Order online or call...

800-453-1187 (US & Canada) • 808-329-4677 (Intl)

Nutrex-Hawaii.com

For those of you who have never heard of this health-enhancing food before, here’s a brief back-story: Made by nature, Spirulina is a concentrated, nutritious, whole food with a rich history. As a blue-green algae, it’s naturally found in a few highly alkaline lakes in Africa and Central America, with my favorite source coming from the Kona Coast of Hawaii at the Nutrex Hawaii facility, which makes Pure Hawaiian Spirulina Pacifica®. Visit their website above.

Algae were the first plants to appear on the planet. Billions of years ago, they transformed the carbon-dioxide-based atmosphere into an oxygen-rich atmosphere in which other life forms could evolve. When I talk about algae and Spirulina in my workshops and retreats around the world, I find that most people think of algae as a few green or red sources growing in the ocean or lakes. However, like land plants, there are more than 30,000 species of algae, and it comes in different colors and sizes to provide everything from deadly toxins to potent medicines. The blue-green algae (Spirulina) is the most primitive; it contains no nucleus and their cell walls are soft and easily digested, unlike those of other plants that contain hard cellulose. And of all the algae studies, Spirulina has emerged as the most potent and nutritious food. So even though it’s been around for millions of years, its widespread popularity as a food is very recent.

A Treasure-Trove of Nutrients

At this point, you may be wondering about the nutritional benefits of Spirulina and why I recommend it as the ideal food for you and your entire family. First of all, it’s rich in protein — and a highly digestible protein, to boot. It's 60% protein and contains every essential amino acid. Amino acids are the building blocks of protein. It contains more beta-carotene than any other whole food; it’s the best whole food source of gamma linolenic acid (GLA); it is rich in B vitamins, minerals trace elements, chlorophyll, enzymes, and phytochemicals. Phytochemicals are plant substances with high levels of antioxidants such as Zeaxanthin. What’s more, it is abundant in other valuable nutrients about which scientists are learning more each year, such as carotenoids, sulfolipids, glycolipids, phycocyanin, superoxide dismutase, RNA and DNA. And there’s another reason that you and everyone in your family should take Spirulina every day.

The Skinny on Antioxidants & How They Can Save Your Life

Everyone wants great health. Whether you are male or female, with or without children, young or in your golden years, feeling healthy and energetic are what we all desire in life. Without great health, it’s difficult to truly enjoy life. From over 35 years as a holistic health educator, I know for one thing for certain: Prevention is the key to high-level wellness. We must choose to be proactive and take care of ourselves — which includes consuming lots of antioxidants.

Women usually take better care of themselves than men from a younger age with pap smears. Nowadays, it’s essential for all of us to take loving care of ourselves. It’s not just one thing, like diet, that supports health, although that’s a big one. It’s a combination of factors, including exercise, stress reduction, ample sleep, a healthy, natural-foods diet, and the right nutritional supplements such as vitamin D and antioxidants.

If you’re eating a poor diet, fraught with unhealthy fats, white sugar and white flour products, and processed foods, then you’re not going to maximize the benefits of exercise and you’re certainly not going to optimize your energy, bone density, and lose weight.

Antioxidants

From decades of research in nutrition and healthy living, I understand the importance of getting enough antioxidants in our diet, whether from food sources or supplements. To help you appreciate their integral role in being healthy, here’s a quick course in Antioxidants & Free Radicals 101.

A free radical can be defined as a toxic, unstable molecule that attacks and steals electrons from other molecules. Now these other molecules could be enzymes; or they could be critical proteins within the cell; or they could even be our DNA. They inflict damage in and on the cell.

Besides inflicting this health- and life-threatening damage, they also trigger chain reactions. In other words, we can have a tsunami of free radicals stealing electrons from our cellular parts. This causes the cells to become dysfunctional and die, which leads to myriad health problems. Some of these include inflammation, heart disease, autoimmune disease, cancer, and diabetes, just to name a few. Put simply, the decline in one’s health often begins with the free radical.

FREE eBook & 25% Discount on Astaxanthin

The damage that free radicals cause to our cells is called oxidation. An antioxidant is a substance that stops free radicals from causing cellular damage — hence the name antioxidant. Lucky for us, scientists have discovered a group of natural nutrients that we now know will neutralize and mop up these free radicals. These are the health enhancing antioxidants. For more information on antioxidants, and why I take Hawaiian Astaxanthin BioAstin daily, please continue reading.

ASTAXANTHIN — The World's Most Powerful Antioxidant

Everything You Wanted to Know About Astaxanthin — the World's Best Antioxidant & Why It Should Be Front & Center In Your Nutritional Program

As I travel around North America and worldwide, participating on a variety of radio and television talk shows, and giving seminars and workshops on high-level wellness, antioxidants, anti-aging, balanced living, and all things related to holistic health, I am often asked about the essential role of antioxidants to healing the body and crafting vibrant health. So in this Blog, here are some questions I often receive about the need to upgrade our diets and replenish our antioxidant supply on a daily basis. To make this easy to read and follow, I'll provide you with a Q & A format from a radio interview I did on Astaxanthin on my show Dr. Susan's House Calls. To listen to the audio version, please click HERE.

1. We hear so much about the importance of antioxidants to great health and how they are essential to get rid of free radicals. Please explain what this means so everyone can understand.

From decades of research in nutrition and healthy living, I understand the importance of getting enough antioxidants in our diet, whether from food sources or supplements. To help you appreciate their integral role in being healthy, here’s a quick course in Antioxidants & Free Radicals 101.

A free radical can be defined as a toxic, unstable molecule that attacks and steals electrons from other molecules. Now these other molecules could be enzymes. Or they could be critical proteins within the cell. Or they could even be our DNA. They inflict damage in and on the cell.

Besides inflicting this health- and life-threatening damage, they also trigger chain reactions. In other words, we can have a tsunami of free radicals stealing electrons from our cellular parts. This causes the cells to become dysfunctional and die, which leads to myriad health problems. Some of these include inflammation, heart disease, autoimmune disease, cancer, and diabetes, just to name a few. Put simply, the decline in one’s health often begins with the free radical.

2. How do antioxidants help get rid of the free radicals?

The damage that free radicals cause to our cells is called oxidation. An antioxidant is a substance that stops free radicals from causing cellular damage — hence the name antioxidant. That is to say, scientists have discovered a group of natural nutrients that we now know will neutralize and mop up these free radicals. These are the health enhancing antioxidants. All of the colorful produce and legumes you eat, including berries, spinach, papaya, grapes, apples, carrots, leafy greens, beans, and tomatoes are all chock-full of antioxidants.

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Most antioxidants, such as vitamin C, vitamin E, and others can usually only handle one free radical at a time. But there’s one antioxidant that can handle multiple free radicals simultaneously and multiple types of free radicals. It’s called Astaxanthin, and in the arena of nutritional science, it’s known worldwide as the ”King of Antioxidants.” To order the Nutrex-Hawaii Astaxanthin (and Spirulina) that I personally take daily and highly recommend in my private practice and to friends and family, BioAstin Hawaiian Astaxanthin, please call: 800-453-1187 (US & Canada) • 808-329-4677 (Intl). You'll get a 25% discount and a bonus gift (my 95-page, full color eBook, The Curative Kitchen) with each purchase when you call to purchase and use the code: VIBRANT. For detailed info, click HERE and then continue reading.

Naturally Youthful & Glowing Skin…at Any Age: 12 Surefire Secrets to Radiance

If you would like to listen to the audio broadcast of this interview, click HERE.

Wish you could look years younger in only two months and have skin that glows with vitality no matter your age? You can achieve this goal and it doesn’t involve needles or surgery or even a visit to your dermatologist. Here are 12 essential tips guaranteed to foster youthful, illuminating skin, including information on Squatty Potty and the #1 skin-enhancing supplements revered worldwide—Hawaiian Astaxanthin & Spirulina. To get both Hawaiian supplements at 25% off for a limited time with the code VIBRANT (details below in #4), contact 1-800-453-1187 HST.

Your skin will be the first to give away your deep, dark secrets. If you’ve been neglecting your health and have been under extra tension and pressure, if you haven’t been able to sleep well because of worries, your skin will let the world know.

The skin is the largest single organ of the body and comes in many colors, textures and patterns. “Imagine a material that is water-proof, like tarpaulin, yet can let out water and oil; that can protect like a suit of armor, and yet is infinitely sensitive to touch; that remains firm yet is more flexible than rubber. It is also a beautiful material—whether pink and white, brown, black or yellow.” (The Joy of Life by Elliot M. Goldway, PhD)

Weighing in at about six pounds, the skin is about one-eighth of an inch thick, varying at different areas of the body. Beauty is in the eye of the beholder, for all we ever see of one another—the skin surfaces and hair—is dead. The skin is continually growing from within, creating new cells that push their way outward. Yet the skin, perhaps more than any other part of the body, tells the world how we feel mentally and physically, as well as how we care for and respect our bodies. American Indians used to diagnose body ailments by the lines in the face.

The face is certainly the one area on the body which is terrible at keeping secrets. If you’re run down and lack pep, work too hard, stay up late at night, are depressed, or are feeling downright crummy, it will show in your face.

Below you will learn more about the physiology of the skin, get an understanding of how miraculous is your skin, and find out my 12 surefire tips to have glowing skin at any age — whether female or male. If you continue reading, you will also learn about the best, made-by-nature, nutritional supplement that everyone should be taking daily as internal sun protection and also to reverse aging, as demonstrated in scientific studies.